+1 541-902-9100
Nestled along the picturesque waterfront of Florence, Oregon, Waterfront Depot Restaurant offers a fine dining experience that masterfully combines the freshest seafood with succulent steakhouse classics. This gem, located at 1252 Bay St, is celebrated for its vibrant coastal ambience, where guests can enjoy breathtaking harbor views that perfectly complement an exceptional meal.
The culinary offerings here are a true celebration of Pacific Northwest bounty and international flavors. Signature dishes such as the Crab Encrusted Alaskan Halibut delight the palate with a crisp, golden crust encasing tender, flaky fish, while the Surf and Turf marries prime steak cuts with succulent seafood, embodying indulgence. For seafood lovers, the Arroz Con Marisco Seafood Bowl bursts with layers of shrimp, clams, and scallops, all simmered to savory perfection, showcasing the restaurant’s mastery of classic coastal fare.
Steak aficionados will appreciate offerings like the Chimichurri Steak, a tender marinated sliced steak served atop warm black bean corn salsa, topped with sweet potato fries and vibrant chimichurri sauce, delivering bold and balanced flavors that excite the senses. The New Zealand Rack of Lamb is another standout, offering a beautifully seasoned, expertly seared centerpiece accompanied by seasonal vegetables and house rice, ensuring each bite is both rich and nuanced.
Beyond entrees, Waterfront Depot captivates with thoughtfully crafted appetizers like the Crab Cakes and Crab Stuffed Mushrooms, which amaze with their rich, savory fillings and delicate textures. The Calamari Fingers are a textural delight—crispy, tender, and perfect for sharing. Salads and soups such as the classic Caesar Salad and their renowned Depot Clam Chowder offer refreshing and comforting choices, rounding out the menu beautifully.
For those with a sweet tooth, desserts like the luscious Carrot Cake and the decadently creamy Tres Leches Cake Slice provide the perfect finale. Pair these with expertly mixed cocktails such as the Odd Pear—a refreshing blend of wild roots pear vodka and house-made rhubarb shrub—or the elegantly balanced Drifter's Compass, and your dining experience transforms into a true celebration of taste and conviviality.
Customers consistently praise Waterfront Depot not only for its outstanding cuisine but also for its warm, attentive service and intimate, welcoming atmosphere. The friendly staff ensure every guest feels like a cherished visitor, while the cozy, yet lively setting—with both indoor and outdoor seating overlooking the harbor—creates a perfect backdrop for romantic dinners, family gatherings, or relaxing evenings with friends.
Whether you’re drawn by the promise of fresh sea scallops paired with delicate capellini, the aromatic spices of Pasta Jambalaya, or the comforting richness of their Seafood Pasta Alfredo, Waterfront Depot Restaurant stands out as a must-visit destination in Florence. It’s a place where each bite reflects careful craftsmanship, local ingredients, and genuine hospitality—a true culinary treasure on Oregon’s stunning coast.
I wandered in Old Town of Florence and fell in love. The community was having a block party! There was such a great energy there. Then, this restaurant was fantastic! What a gem. I had the Cajun salmon. The staff was incredibly friendly and thoughtful. I met two locals, Dan and Gino. Excellent conversation with such warm personalities. This Kentuckian felt very welcome. The food is delicious! I think it's a MUST. Gluten free dessert, too!
Oh my gosh, if you go to the Newport Historical District, you need to make reservations at the Waterfront Depot Restaurant! They have limited hours and reservations well in advance are recommended. The food and service is awesome, and the views are breathtaking! There is a small inside seating area with a bar, and three outdoor tables with some bar seating. All have harbor views! The clam chowder we had was the best of 7 we have tried so far on Oregon Coast!
Loved this place. Flew up from Ca., to Eugene took rental up the coast, staying in Depoe Bay for 3 nights. I did my research and found out the route to Florence was a bit longer than suggested route but allowed us to enjoy more coastal driving. Found this place on-line and was not disappointed at all. Not many places have Chimmichuri steaks so I was stoked. Views are spectacular and awesome staff. Highly recommend this to anyone
We came in on a Saturday night expecting to wait for a table and we were sat immediately. The restaurant was small and crowded so we knew it would be good. Our server Christina was amazing, very hospitable and so sweet. She made sure we were well taken care of. The food was spectacular, the seafood was so fresh and the cakes were so tasty! You don’t want to miss this place. It was absolutely delicious.
Every seafood dish was fresh, delicious, and nicely presented. The service was outstanding. The receptionist teamed with our waitress to take care of us while we waited (without a reservation) for a table to open up, and the service was fast and no formative all night even though the restaurant and bar were full. Nice views from the patios as well. The cocktails, wine, and beer selections were good as well, and prices very reasonable.
I came in to treat myself to a birthday dinner and had a great experience overall. My waitress (Brandy, I think? Sorry, I’m terrible with names) was attentive without breathing down my neck, knowledgeable about the menu, and gave great service. The food was good. I have to nitpick that the focaccia was a bit too soft and the pasta in the clam linguine was a little over-cooked, but overall it was flavorful, well-seasoned, and fresh with substantial portions. I got the lemon chiffon cake for dessert and it was absolutely wonderful (sharp and indulgent without feeling heavy). It’s definitely tourist-area prices, but I didn’t feel ripped off. *NOTE* make a reservation if you can! It’s pretty small and they fill up fast. Also, the plates were presented nicely when they came to me! I was just hungry and took bites before pictures… oops!
Went on a Monday. Indoor dining is by reservation only. Outdoor dining is first come first serve. Server did let us know wait time was about an hour and a half but a spot opened up sooner and waited about 45mins. Our waitress Leslie was amazing she was very attentive to our table, gave my puppies water as well. The food was delicious and fresh Will definitely recommend and come back! Pet friendly outdoor seating
Great Atmosphere and the staff is great. The food was great. It is quite loud especially when they’re busy. I would recommend getting a reservation a couple days before you go. Just went back a week later still amazing and Jessy and the rest of the staff are amazing. Jessy is very kind and always makes time for you not matter how busy he is